

You usually have a very egg-centric casserole or a very pastry-focused casserole. This simple recipe calls for the traditional breakfast fair, but as the ingredients are already cooked before adding to the oven, you can put your own additional twists such as bell pepper, onions, spinach, or mushrooms.īreakfast casseroles can come in two main varieties. That means that the only thing that really needs to cook is the biscuit dough which forms a nice fluffy crust over the rest of the breakfast ingredients. The results are just as satisfying, but the baking time is reduced because you are able to quickly cook most of the ingredients before adding them to the baking dish. This simple breakfast casserole recipe is a little bit different. The downside of the all-in-one process is that it takes longer for everything to bake in order to cook through. This kind of recipe is great for Christmas morning or for a brunch. It’s a really good way to make a lot of food fast, at least in terms of preparation, especially when feeding a crowd. Traditionally a casserole is handled as though it is a dump-and-go operation. There is also the matter of how you prepare them. What ingredients you use at least partially determines how long it will take to bake. It’s a simple way to save on time in the AM by getting most of it completed the night before in the PM.The length of time it takes to cook a breakfast casserole depends on a lot of factors. You can literally meal prep the entire recipe the night before and have it waiting in the fridge to bake in the morning. Can you make this egg casserole in advance?Ībsolutely! This is one of the biggest reasons why I love this simple recipe so much. You need to be certain that it doesn’t have any “jiggle” to it, either as that is an indication that the eggs aren’t cooked all the way through. The top should be a golden brown and it should have a firm look to it at first glance. You’re going to have to pay attention to this way and judge this based on look. If you want heat, there are plenty of ways to make it happen! How do you know when this egg biscuit casserole is done baking in the oven? You can also chop up some fresh jalapenos and add them in if you want or add in some chili powder, too. If you want, you can! I have sausage in the recipe below that isn’t spicy, but you can certainly add in hot sausage if you want.Īdding in hot sausage is just one way to add in the spice.

Can you make this overnight breakfast casserole spicy? Step 6: Once the casserole is done, whip up the package of gravy and spoon over your casserole for a biscuit and gravy take to the casserole.įull directions and recipe is in the printable recipe card below. Let stand for 5 minutes before cutting into squares serve warm. In less than 30 minutes of time, you’re going to be chowing down on this simple biscuit gravy casserole. Sitting at the breakfast pub enjoying biscuit casseroles together is my idea of a perfect start to the day. I have such fond memories of having this biscuit gravy casserole when I was younger that I’m so excited to make it for our son now. Are you excited to make this delicious overnight breakfast casserole? Egg Biscuit CasseroleĪnyone else a huge fan of breakfast casseroles with biscuits? There’s just something so tasty about waking up and enjoying a warm casserole right from the oven.Here Are A Few More Popular Instant Pot Recipes.How do you store leftover biscuit egg bake?.Do you add any toppings to this biscuit gravy casserole?.Can you make this egg casserole in advance?.How do you know when this egg biscuit casserole is done baking in the oven?.Can you make this overnight breakfast casserole spicy?.
